The results of our presence at FHA 2018 in Singapore
From April 24 to 27 was held the 20th edition of FHA (Food and Hotel Asia) in Singapore, one of the largest food and hospitality event in Asia. We had the privilege to share our booth with our partner Par Group.
We are glad to have welcomed many professionals from all over South East Asia : Australia, Malaysia, Thailand, Indonesia, Taiwan, Cambodia, China… We met our Asian distributors and we left with great opportunities with industrials.
We put an emphasis on the Campaillette Des Champs, one of our best-seller within the Baguette category, very successful for its easy process and excellent taste of sourdough.
In addition, we presented some of our top references of mixes such as Campaillou and Campagrain. We invite you to discover (again) these two products by scanning their following QR-code :
In terms of innovation, once again, we had the pleasure to present our multi-purpose Serenity improver, easy-to-use and guaranteeing a volume for any type of product.
We would like to thank you all for the constructive exchanges during this 20th edition of FHA.
See you soon !